Restaurant

Les Petits Fourneaux Restaurant

Die

About

Come and try a creative, local vegetarian cuisine. At lunchtime and dinner we offer a platter of the day, burgers and raviole pasta.

Guide «Restaurants bio et/ou végétariens de France» (Organics or vegetarians Restaurants of France Guidebook).

  • Languages spoken : English, Spanish, French

Practical information

  • Category Traditional cooking
  • Specialties Vegetarian cuisine Organic cuisine offers dishes "homemade"
  • Services Room hire Tourist brochures Tourist information Restaurant Takeaway/cooked dishes
  • Amenities Terrace Toilets Exhibition space Sustainable development Restaurant Meeting room Parking nearby Waste management Baby chair Board games Shady terrace
  • Activities Concert Temporary exhibition Entertainment evenings Shows
  • Maximum group size 45

Capacity

  • Number of place settings 40
  • Number of seats on the terrace 36
  • Number of (meetings)rooms 2
  • Number of equipped rooms 1
  • Max. capacity of meeting rooms 60

Prices

Payment methods : Bank/credit card, Check, Cash, Credit transfer

Group rate available for 15 people or more.

Opening

From 01/01 to 31/12 on Tuesday, Wednesday, Thursday, Friday and Saturday between 12 pm and 3 pm and between 7 pm and 10 pm. Closed on Monday and Sunday.

Contact & access

Between place de la cathédrale and place du Mazel.

8 rue Joseph Reynaud
26150 Die

Information updated on 19/11/25 by Office de Tourisme du Pays Diois