Restaurant

Les Petits Fourneaux Restaurant

Die
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  • Les Petits Fourneaux Restaurant

    About

    Come and try a creative, local vegetarian cuisine. At lunchtime and dinner we offer a platter of the day, burgers and raviole pasta.

    Guide «Restaurants bio et/ou végétariens de France» (Organics or vegetarians Restaurants of France Guidebook).

    • Languages spoken : English, Spanish, French

    Practical information

    • Category Traditional cooking
    • Specialties Organic cuisine Vegetarian cuisine offers dishes "homemade"
    • Services Room hire Tourist brochures Tourist information Restaurant Takeaway/cooked dishes
    • Amenities Restaurant Baby chair Parking nearby Meeting room Board games Shady terrace Terrace Sustainable development Waste management Exhibition space Toilets
    • Activities Concert Temporary exhibition Entertainment evenings Shows
    • Maximum group size 45

    Capacity

    • Number of place settings 40
    • Number of seats on the terrace 36
    • Number of (meetings)rooms 2
    • Number of equipped rooms 1
    • Max. capacity of meeting rooms 60

    Prices

    Payment methods : Check, Cash, Bank/credit card, Credit transfer

    Group rate available for 15 people or more.

    Opening

    From 01/01 to 31/12 on Tuesday, Wednesday, Thursday, Friday and Saturday between 12 pm and 3 pm and between 7 pm and 10 pm. Closed on Monday and Sunday.

    Contact & access

    Between place de la cathédrale and place du Mazel.

    8 rue Joseph Reynaud
    26150 Die
    04 75 21 00 94 Website Email us
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    Information updated on 14/11/25 by Office de Tourisme du Pays Diois